Martin Cook

Martin Cook is a seasoned Technical Manager specializing in Process Improvement at Premier Foods since January 2007, where responsibilities include providing technical support in compliance with industry standards, managing ingredient and recipe portfolios, and leading site initiatives. Prior roles at Premier Foods involved technical account management, quality assurance management, and development technology, focusing on quality assurance and successful product launches. Prior to Premier Foods, Martin Cook worked as a Development Technologist at Country Food Holdings from September 2005 to January 2007. Martin Cook holds an HND in Food Technology and Marketing from Harper Adams University College, obtained between 2002 and 2005.