Lisa Rosenberg

Lisa Rosenberg is a seasoned professional in the food science and product development industry, currently serving as a Senior Scientist of Commercialization at Premier Nutrition since April 2022. With extensive experience from roles at Albertsons, Safeway, Kraft Foods Group, and Cargill, Lisa has a proven track record in managing product development initiatives, driving technical aspects of new item launches, and optimizing specification processes for efficiency improvements. Academic credentials include a Master's degree and a Bachelor's degree in Food Science from the University of Minnesota, underscoring a strong foundational knowledge in the field. Lisa's background spans R&D, project management, and technical analysis, showcasing a comprehensive skill set in food product innovation and commercialization.