Steven Glaser

Steven Glaser has a diverse work experience in various roles and companies. Steven started their career in 2007 as a Process Improvement Specialist at Ortho Clinical Diagnostics. In 2008, they joined Dreyer's Grand Ice Cream as a Maintenance Supervisor and worked there till 2012. From 2013 to 2016, Steven worked at Nestlé as a Project Engineer and later as a Project Engineering Manager. In 2017, they joined Premio Foods Inc. as a Maintenance Manager and later became the Director of Maintenance & Plant Engineering in October 2021.

From 2003 to 2007, Steven Glaser attended Penn State University, where they pursued a Bachelor of Science (BS) degree in Industrial Engineering.