Donna Grizzard

Donna Grizzard has worked in the healthcare industry since 1992. Donna began their career as the Director of Clinical Nutrition at Capital Hill Healthcare Center in 1992. In 1996, they moved to Nestle Clinical Nutrition as a District Manager. In 2002, they joined Novartis Medical Nutrition as a Regional Homecare Account Manager. In 2005, they became the Enteral Nutrition Program Director at UroMed. Finally, in 2007, they joined Prolacta Bioscience as the Sr. Region Business Director - East, the Director, Health Economics & Reimbursement, and the Clinical Sales Specialist - Southeast.

Donna Grizzard completed their secondary education at Oxford High School. Donna then attended The University of Alabama, where they earned a Bachelor of Science in Human Environmental Sciences/Dietetics in 1992. In 2015, they earned a Master of Business Administration from Mercer University - Stetson School of Business and Economics. In October of 1992, Donna obtained a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification from the Academy of Nutrition and Dietetics.