Antonio D. currently serves as Responsable de Departamento Técnico y Mejora Continua at Frutas Gilabert, S.A., where responsibilities include process improvement, KPI development, team management, and quality control in citrus and summer fruit production. With prior experience as Jefe del equipo de control de calidad at E.Martinavarro.S.A. and roles in quality control and production, Antonio has a strong background in food safety standards, continuous improvement techniques such as 5S, and management of production teams. Antonio holds multiple degrees, including an Ingeniero Técnico Agrícola from Universitat Politècnica de València and is pursuing further education in industrial management and Lean Six Sigma.
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Propia AB
Propia is a Consultant Company offering competence and proven methodology within Operational Excellence. Operational Excellence is our way of analysing the status within an organisation, aiming towards to get the whole Operational activity to become world class. This to create sustianable growth and yield. To succeed with our Mission we have recruited the best to our team. Our Consultants have experience in the field, obtained high University degrees and value interpersonal communication skills that enhances the "Propia way", i.e. the positive attitude towards continous improvements. Propia was founded 1995 and today we are 20 Consultants in locations Norrköping and Stockholm.