Filipa Quintela Leite has significant experience in quality assurance and nutrition management, currently serving as Quality Assurance - Nutrition & Business Manager at Prozis since April 2018, after holding roles as Quality Assurance Technician and Process Improvement Specialist. Previously, Filipa worked as a Nutricionista at Associação Cultural e Recreativa de Cabreiros from April 2017 to April 2018, overseeing nutrition and food services. Early experiences include a curricular internship in the Gastroenterology, Hepatology, and Pediatric Nutrition Unit at Hospital de Braga in 2016 and an observational internship at Eurest in 2015. Filipa holds a Master's degree in Integrated Management Systems - Quality, Environment, and Safety from Instituto Politécnico do Cávado e do Ave (2016-2018) and a Bachelor's degree in Nutrition Sciences from Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto (2012-2016).