Kelly A.

Kelly A. is an experienced professional with a diverse background in security analysis, culinary arts, and writing. Currently serving as a Security Analyst at Quality Bicycle Products since July 2021, Kelly has also been a Co Executive Director at Women Who Really Cook since July 2020. Previous roles include Cyber Security Analyst at MoneyGram International and Food Writer and Site Owner for Kell Cooks at Home. Additional experience encompasses contributing writing for Lake Time Magazine and serving as a Culinary Assistant at Cooks of Crocus Hill. Kelly holds a Master's degree in Software Management from the University of St. Thomas, a culinary arts qualification from The University of British Columbia, and a BA in English with a focus on Creative Writing from the University of Minnesota.