Harriet Webster is a seasoned professional in the food industry, currently serving as the Supply Chain Innovation and Value Improvement Programme Manager at Quorn Foods since August 2016. Previously, Harriet held several roles at Quorn Foods, including EPD Project Manager and Senior Food Technologist, and worked as a Food Technologist and International New Product Development Assistant from June 2014 to April 2016. Before joining Quorn, Harriet was a Lifestyle Leader at MoreLife (UK) Ltd., focusing on delivering lifestyle and weight management activities for children and families. Harriet holds a Bachelor of Science with Honours in Food, Nutrition and Health Science from the University of Teesside, earned in 2014.
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