Robin Boot

Robin Boot currently serves as a Food System Transition Originator at Rabobank since April 2023, following a global traineeship. Prior experience includes a role as a Marketing Intern at NNZ | the packaging network and an Office Assistant at Manhattanville College, where responsibilities included training student workers and managing administrative operations. Robin also worked as a Supervisor at Ophir Field & Sports Management. Academic credentials comprise a Master’s degree in Economic Development and Globalisation and a Premaster in Economics from the University of Groningen, as well as a Double Bachelor's degree in Marketing and International Business Management from Manhattanville University, complemented by a VWO diploma in Economics from H.N. Werkman College.