Reagan McDonnell

Reagan McDonnell has a diverse work experience spanning several industries. They began their career at Hill's Quality Seafood in 2017, where they worked as a Customer Service Representative until 2019. Simultaneously, in 2016, they also started working as a Server at Pappone's Pizza, a role they held until 2019 as well. In 2019, Reagan joined Radley Run Country Club as a Server and later transitioned into an Event Coordinator Intern. They continued their journey at Radley Run Country Club in 2021, taking on the role of Member Events Coordinator and eventually becoming the Director of Private Events. In 2020, they briefly worked at Nothing Bundt Cakes as a Guest Service Representative, Crafter, and Saturday Manager.

Reagan McDonnell completed their Bachelor's degree in Tourism and Hospitality Management from Widener University from 2019 to 2021. Before that, they attended West Chester University of Pennsylvania from 2016 to 2018, studying Accounting, although no degree was specified. Additionally, Reagan McDonnell obtained certifications in Cvent Event Certification from Cvent in March 2020 and ServSafe Manager from ServSafe Food Protection Manager Instructor in January 2019.