Jodie Goodman Block, MS, RDN, CDN, is an experienced dietitian nutritionist with a diverse background in various roles within the nutrition and healthcare fields. Currently, Jodie works at Golden Door as a Dietitian Nutritionist and serves as a Diabetes Educator Dietitian at Scripps Health, along with responsibilities as a Nutrition Presenter at Rancho La Puerta and Dietitian at Fay Nutrition. Jodie also holds the position of CEO/President at The Health Institute of Nutrition, where the "Weigh to Go" and "Weigh2Go" Weight Loss Program was developed and is operated. Previous positions include working as a Registered Dietitian at Palomar Health Medical Group and as an Educator at Scripps Whittier Diabetes Institute. Jodie's education includes a Master of Science in Nutrition Sciences from CUNY Hunter College and a Bachelor of Science in Psychology from Syracuse University.
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