Rare Restaurants
Oihana Salvador Arrieta currently serves as an Assistant Management Accountant at Rare Restaurants since June 2022. Prior to this role, Oihana worked as a Finance Assistant at Côte Brasserie from February 2019 to June 2022. Oihana's educational background includes a Short Course in Major Event Management and Meeting and Event Planning from City St George’s, University of London, completed in October 2017, as well as a Ciclo Formativo de Grado Medio in Administración Empresarial from Cebanc, earned in June 2016.
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Rare Restaurants
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We operate a unique selection of the UK's most innovative hospitality brands which form part of the Rare Collection. Rare defines us overall; our restaurants, our offerings and our talent. This includes: - M Restaurants - Gaucho - Meat and Bun - The Crane Tap - Le Petit M