Nontuthuzelo Njomane has accumulated significant experience in the food industry, currently serving as a Quality Process Controller at RCL FOODS since January 2020. Prior to this role, Nontuthuzelo worked as a New Product Development Intern at RCL FOODS CONSUMER from June 2019 to November 2019, where responsibilities included report typing, assisting with new product cooking, monitoring stock, and facilitating trial requests. Nontuthuzelo began at RCL FOODS as a Student Intern from June 2018 to July 2019. Nontuthuzelo holds a National Diploma in Food Technology from the University of Johannesburg, completed in 2020.
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