Brian Ross is a seasoned media professional with extensive experience in publishing, consulting, and culinary arts. Currently serving as a Brand Ambassador at Rebrandly since March 2022, Ross also holds positions as Lead Principal at a publishing and consulting firm, Innkeeper at The Epic WPB, and Head Chef and Managing Editor at The Jazz Chef, where an eZine and encyclopedic reference of spices are published. Additionally, Ross is an Executive Producer and lead writer for an upcoming documentary on Kentucky bourbon with Devil’s Cut Productions, Inc. Prior roles include Publisher/Managing Editor at Truth-2-Power.com and MLN Sports Group LLC, as well as Freelance Blogger for The Huffington Post. Ross's educational background includes a BFA (Honors) in Film & Television from New York University and prior studies at UCLA and Harvard School.
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