Red Pebbles Hospitality
Anne Curro has extensive experience in the hospitality industry, currently serving as Assistant General Manager for Ella's at Hyatt Centric since July 2021. Prior to this role, Curro held positions such as Restaurant Manager at POP Hospitality Group and Food and Beverage Manager at Bobby Hotel. Earlier career milestones include serving as Restaurant Manager at Sams Place and Crowne Plaza® Hotels & Resorts. Curro began a career in hospitality with a summer internship at InterContinental Hotels Group (IHG®). Curro's educational background includes a Bachelor's degree in Hotel Restaurant and Tourism Management from the University of Wisconsin-Stout and an Associate's degree in Hotel, Motel, and Restaurant Management from Milwaukee Area Technical College.
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Red Pebbles Hospitality
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Founded in 2018 by industry veteran Howard Greenstone, Red Pebbles Hospitality (RPH) is a leading hospitality management company headquartered in Nashville, Tennessee. RPH foundation is based on an unwavering belief in unlimited human potential and dedication to the highest standards. With locations throughout the east coast and nestled in great neighborhoods, Red Pebbles Hospitality continues to deliver unparalleled hospitality, notable cuisine, and delicious cocktails, all experienced within thoughtfully designed restaurants. Red Pebbles Hospitality’s diverse portfolio include Adele’s (Nashville, Atlanta), The 404 Kitchen (Nashville), Sadie’s (Nashville), Bajo Sexto (Nashville), Ella’s on 2nd (Nashville), Shep’s Delicatessen (Nashville), The Nashville Sundae Club (Nashville), Gertie’s Whiskey Bar (Nashville, Louisville), Torino’s Sandwich Bar (Louisville) and Emmy’s Squared Pizza (Brooklyn, New York City, Nashville, Philadelphia, Washington, D.C., Louisville, Atlanta, Charlotte, and Alexandria). To learn more, visit www.redpebbleshospitality.com.