Mark Anthony S. Pascua

Mark Anthony S. Pascua is a skilled Controls Engineer at Red Star Yeast Company LLC, specializing in industrial controls and automation since April 2022. Prior experience includes positions as an Application Engineer at ABM Systems, Inc. from November 2019 to May 2021, focusing on building management systems and HVAC control systems, and as an Automation Technician at Almarai from November 2018 to October 2019, where responsibilities included troubleshooting automation and instrumentation equipment in the food and beverage manufacturing sector. Earlier roles include Automation Engineer I at Innovative Controls, Inc. from May 2015 to March 2018, where Mark led the automation of a water chiller project, and an internship at Industrial Controls Corporation in 2014. Mark holds a Bachelor's Degree in Electronics Engineering, with a focus on Industrial Automation and Control, from Mapúa University, completed in 2015.