Red Robin
Continuous innovations in electronic and information technology have greatly helped sustain the restaurant industry. Since 2014, under Ed Kruczek’s leadership, our IT Department has implemented and supported effective technical solutions to enable Lehigh Valley Restaurant Group to operate and grow with increased levels of proficiency, consistency, efficiency, and speed. Ed’s foresight, curiosity, pragmatism, technical abilities, and keen management skills have been crucial to our growth and overall ability to satisfy evolving trends and the dynamic needs of the communities we serve.
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Red Robin
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Red Robin’s culture also encompasses our people, our burgers and our B.U.R.G.E.R. stories. We take great care in choosing the people who take great care of you. From our servers to our chefs to our greeters, we’re all about making sure you have a good time, every time. Our burgers, though, are where it all began. Serving them fresh, fire-grilled and just how you like them. Loosely packed and full of flavor, Red Robin burgers don’t just make you full. They make you smile. Like they have since our first LVRG restaurant opened in 1993 and Red Robin’s first restaurant opened in 1969. Our goal? Burger greatness for every Guest.