Rachelle Mesheau is an accomplished marketing and public relations professional with extensive experience spanning over two decades. Currently serving at Redwood Empire Food Bank since April 2020, Rachelle develops and executes impactful marketing and public relations programs. As a freelance marketing consultant since April 2016, Rachelle has designed business marketing strategies aimed at long-term growth and profitability. Previous roles include Director of Marketing at Hamel Family Wines, where Rachelle coordinated brand strategies with a focus on digital communication, and Senior Brand Manager at The Family Coppola, leading strategic consumer marketing initiatives. Rachelle's background also includes directorial positions at terra20 and Giant Tiger, along with various production management roles across respected marketing and communications agencies. Rachelle holds a Bachelor's degree in Graphic Design and Communications from multiple reputable institutions.
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