Regalis Foods
Harris Brenner is an experienced professional in the food and hospitality industry with a strong background in purchasing, management, and operational oversight. Currently serving as the Purchasing and Import Manager and Office Manager at Regalis Foods since February 2017, Harris has honed skills in sourcing unique ingredients such as truffles and caviar. Previous roles include Property Manager at Beehive Bungalows, where management of a waterfront rental property was key, and Account Manager at BOSKA, along with significant experience at World's Best Cheeses as Imports Manager and Purchasing. Earlier positions at Whole Foods Market and as Owner/Operator of Tasti D-Lite contributed to a diverse skill set in customer service, budgeting, and team management. Harris holds a Bachelor of Arts in Music from Binghamton University.
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Regalis Foods
Purveyors of Rare Wild Foods Truffles, Wagyu, Caviar, Uni, Foraged Edibles, & Live Exotic Seafoods.