Ahmed Khalil

Ahmed Khalil possesses extensive experience in the hospitality industry, currently working as an Operations Supervisor at Detroit Marriott at the Renaissance Center since May 2006. Simultaneously, Ahmed serves as a Restaurant Manager at Regency Tunis Hotel and has held the position of Outlet Supervisor at AccorHotels since March 2005, with prior experience as an Outlet Supervisor at Sofitel in March 2003. Ahmed Khalil has a background in Asian cuisine and is equipped with a degree in Hotels and Tourism Management from Cairo University, completed in 2004.