Reily Foods Company
Jim Kaloyanides has a diverse work experience spanning various industries and roles. Jim is currently working as the Senior Vice President & General Manager at Reily Foods Company since 2022. Prior to that, they served as the Vice President of Sales & Operations at Red Thread Coffee Co. from 2019 to 2022. From 2017 to 2020, Jim held the role of Vice President of Sales at Copper Moon Coffee, where they managed sales, pricing, trade funding, and category development for various retail channels. Jim also had a tenure as a Board of Advisors member at Mirak Automotive Group from 2011 to 2020. Before that, they served in multiple roles at New England Coffee Company, including President from 2014 to 2016. Jim was responsible for sales, customer service, equipment service, pricing, category development, and trade fund management during their tenure. Jim was also involved in strategy and communication as Director of Strategy & Communication and played a key role in developing and executing the company's strategic plan. Their earlier experience includes roles at Staples, where they served as a Finance & Operations Manager for US Stores and as a Senior Analyst in Retail Operations. Throughout their career, Jim has earned recognition for their leadership skills and has been awarded the Staples TeamCARE award.
Jim Kaloyanides has a Masters in Business Administration with a specialization in Marketing and Organization Studies from Boston College Carroll School of Management. Jim also holds a Bachelor of Science in Business Administration with a focus on Marketing and Human Resources Management from Northeastern University. No further information is provided regarding the start and end years of their education.
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Reily Foods Company
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Established in 1902, Reily Foods Company is a family-owned, values-driven business based in New Orleans, one of the world's great culinary centers. The company manufactures and markets a wide range of quality food products sold in grocery stores and restaurants throughout the United States including Luzianne Tea, French Market Coffee, New England Coffee, Blue Plate Mayonnaise, Swans Down Cake Flour, Wick Fowler’s 2-Alarm and Carroll Shelby’s Chili Kits, La Martinique Salad Dressings, and Tiger Sauce Hot Sauce. Reily Foods operates three manufacturing facilities located in New Orleans, Louisiana, Knoxville, Tennessee and Malden, Massachusetts and is proud of its "AA" rating for Global Food Safety Certification for nine consecutive years. Reily Foods is also a significant contract packer for some of the largest retail and industrial customers in the country. The Louisiana chapter of the Association of Corporate Growth (ACG) awarded Reily Foods its 2015 Outstanding Corporate Growth Award. This growth is the result of Reily Foods' unique values-driven culture and a strong investment mentality that ensures state-of-the-art manufacturing facilities, new product development and marketing capabilities, and technology and data systems. Reily Foods' strong financial health allows it to be in a state of readiness for strategic acquisitions and continuous investments. The company's focus is on the continued growth of its iconic brands. Aggressive new product development and acquisitions are also important parts of the growth plan. Most importantly, Reily Foods' ability to attract and develop the industry's top talent supports a dynamic and fast-paced work environment that recognizes the importance of passion, curiosity, achievement, and fun.