Seahn Lobb-Barrera

Seahn Lobb-Barrera has a diverse and extensive work experience in the hospitality industry. Seahn currently holds the position of Corporate Director of Systems Integration at Remington Hospitality, where they are responsible for transitions, optimizations, conversions, restorations, and the opening of properties. Prior to this role, they served as the Lead Corporate Director of OAS Accounting, overseeing full, focused, and select service assets.

Before joining Remington Hospitality, Seahn held various positions at different companies. Seahn worked at Focus Management Group | Premier Hospitality as an Owner's Agent, specializing in brand relations, asset management, design, construction, project management, development, and purchasing for hotel openings. At Focus Management Group, they served as a Senior General Manager, providing hotel operations support and managing hotel openings. Seahn also worked as a Complex General Manager and GM Trainer.

Seahn has experience in organizational management as well. Seahn worked as an Associate Executive Director for the San Antonio Hotel & Lodging Association, where they served as a contracted consultant. Additionally, they worked for Service PLUS+ Hospitality as a Contract General Manager and Independent Hotel, Restaurant, and Service Solutions Consultant.

In their earlier career, Seahn held roles such as Floating "Task Force" General Manager at LQ Management LLC, Multi-Property General Manager at Noble Inns, Manager on Duty at Crestline Hotels & Resorts, Sales Coordinator for Premier Guests at Hyatt Hotels Corporation, and Guest Services & Night Audit at Hilton Worldwide.

Seahn's work experience showcases their expertise in various aspects of the hospitality industry, including accounting, systems integration, hotel operations, and organizational management.

Seahn Lobb-Barrera has a strong educational background in the field of hospitality management. Seahn studied Business Administration at The University of Texas at Arlington. Seahn obtained a dual diploma in Hospitality Management and Food & Beverage from the American Hotel & Lodging Educational Institute in 2015. Additionally, they received certifications in Hotel Industry Analytics, Hotel Administration, and Hotel Departmental Training. Seahn also obtained a Certification in Guest Service from the American Hotel & Lodging Educational Institute in 2012. Prior to their higher education, Seahn studied Hotel, Motel, and Restaurant Management at the University of Houston. Seahn completed their high school education at G.W. Brackenridge High School, focusing on business and marketing. Seahn has also obtained various additional certifications related to hospitality management and leadership, including certifications from IHG, Hilton, and La Quinta.