Jaime Mestan Crc

Jaime Mestan CRC is currently the Regional Director Culinary of North America at Griffith Foods. Previously, Jaime held various positions such as Vice President of Culinary Innovation at Vienna Beef and Research Chef at Ed Miniat, Inc. with a Bachelor's degree in Culinary Arts & Hospitality Management from Kendall College. Jaime has also been involved with the American Culinary Federation and the Research Chefs Association in different capacities.