Restaurant Association Metropolitan Washington
Laila-Rose Galvin has a Bachelor of Science in International Business from the University of Maryland. They have experience working as an Event Staff at WELL DUNN CATERING, INC., an Office Administrator at SYDAR OF DC LLC, an Assistant Manager at Hair + Space Blowout Bar, and currently holds the position of Executive Assistant at Restaurant Association Metropolitan Washington. Laila-Rose also participated in the PWC 4Star Experience as a Student Member and worked as a Program Leader and Office Intern at After-School All-Stars. Currently, they are furthering their education at WU (Vienna University of Economics and Business).
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Restaurant Association Metropolitan Washington
The Restaurant Association Metropolitan Washington (RAMW) is the regional 501 (c) 6 trade association representing restaurants and the foodservice industry in the Washington, DC Metropolitan Area. Established in 1920, RAMW is an advocate, resource and community for its members. The Association works to promote and sustain the growth and development of the industry while providing its members legislative and regulatory representation, marketing and small business support, programming and events. RAMW strives to serve its members with professionalism and integrity, and provide them the training, education and support they need to grow a successful business. RAMW is the producer of the prestigious Restaurant Awards Gala, The RAMMYS, as well as the popular Metropolitan Washington Restaurants Weeks, DC Cocktail Week, Spring Wine Fling and the Cherry Picks program in conjunction with the National Cherry Blossom Festival. Educated Eats is the education foundation 501(c)3 arm of RAMW and is committed to restaurant industry workforce development. Mission: The mission of the Association is to represent and promote the foodservice industry in the Washington Metropolitan area through education, government relations, and socio-professional activities.