Sander Vos has extensive experience in facilities management, currently serving as the Manager ESG & HSE and Facilities Manager at Restaurant Company Europe (RCE) since March 2020, overseeing the facility operations of 76 restaurants and managing a team of 12. Prior roles include Team Leader Facility for 50 hospitality locations and Facility Coordinator at Loetje, managing a team and handling environmental permits. Sander has also worked as a Facility Manager for Kia Motors Nederland and held various positions through D&B The Facility Group, including Senior Servicedesk and Facility Coordinator. Sander holds a Bachelor of Business Administration in Facilities Planning and Management from HU University of Applied Sciences Utrecht and completed high school at Sint Vituscollege Bussum.
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