Samantha Kerr

Samantha Kerr is a dedicated professional currently serving as the Restaurant Margin Improvement Manager II for KFC Supply Chain at Restaurant Supply Chain Solutions, LLC, a Yum! Brands Co-op, since January 2024. Prior to this role, Samantha held positions at Long John Silver's, LLC, where responsibilities included Business Development Manager and Business Development Associate from August 2021 to January 2024. Samantha's previous experience includes roles at Amazon as a Human Resources Administrator, and at the Duke Energy Convention Center as an Event Project Manager. Additionally, Samantha has skills in event management from positions at Big Brothers Big Sisters of Central Carolinas and the Girl Scouts, where duties encompassed coordinating membership recruitment and overseeing product sales events. Samantha earned a Bachelor of Arts degree in History and Sociology from Northern Kentucky University, completing the program in December 2012.