Restaurant Technologies
Malaak Gorgios has extensive experience in operations management across various industries, including a tenure at Amazon from January 2018 to April 2022 as a Continuous Improvement Manager, where responsibilities included overseeing warehouse operations, logistics, inventory control, and safety compliance. Notable achievements include enhancing safety standards through new protocols and training, leading to a 14% increase in safety compliance. Prior to Amazon, Malaak operated as a Business Owner for Dickey's Barbecue Restaurants, Inc., managing four restaurants with annual sales of $9.5 million, and held roles at Procter & Gamble as an Operations Manager and Supervisor. Academically, Malaak holds an MBA from The American University in Cairo, a Bachelor's degree in Business Management from Cairo University, and an Associate's degree in Business Administration from Las Positas College.
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