Kelly Higginson

KELLY HIGGINSON has been serving as the Chief Executive Officer and Chief Operating Officer at Restaurants Canada since February 2018. KELLY is also a Board Member at the same organization. Additionally, KELLY HIGGINSON holds the position of Executive Vice President of Operations at CFW Restaurants managing various establishments across Toronto, Calgary, Ottawa, and Vancouver. With a background in wine stewardship and sommelier training, KELLY HIGGINSON has received certifications from George Brown College and The Art Institute of Vancouver.