Xavier Mon Companys

Xavier Mon Companys is a seasoned executive with extensive experience in the food and beverage industry, currently serving as a Senior Advisor for multiple companies, including Monstarlab, Gelati Dino Gruppo, Pink Albatross, and Farggi La Menorquina. Prior to these roles, Xavier held various leadership positions at Unilever for nearly 27 years, culminating as the Foods and Ice Cream Vice President. Notable achievements include reaching significant sales milestones, leading successful digital transformation initiatives, and implementing strategic growth and restructuring projects. Xavier's educational background includes advanced degrees from IESE Business School and Harvard University, as well as a Licenciatura in Economic and Business Sciences from Universitat Pompeu Fabra.