Reynolds Catering Supplies Ltd
Julia Gardner Quant is an experienced professional in health, safety, and environmental management, currently serving as the Health, Safety & Environmental Manager at Reynolds Catering Supplies Ltd since April 2012. Prior to this role, Julia worked as the Principal Health & Safety Adviser for Nottinghamshire County Council from January 2010 to January 2012, and as a Health & Safety Adviser at Robert Wiseman Dairies in 2007-2008. Julia's career in health and safety began at ERS Ltd, where responsibilities included health, safety, and facilities from 2005 to 2007. Julia holds an education from the University of Nottingham.
Reynolds Catering Supplies Ltd
A family business with a passion for produce, Reynolds is one of the UK's leading independent distributors of fresh fruit, vegetables, dairy and cheese. Reynolds supplies more than 2,500 different fresh and chilled products from around the world, including more than 1,000 different types of fruit, vegetables and salad. Reynolds is trusted to deliver to some of the biggest names in the catering industry. Recognised for reliability, flexibility and exceptional customer service, Reynolds gets the very best fresh produce from field to fork.