Laura Rogers Ms

Laura Rogers MS, RDN, LD, serves as the Director of Food Nutrition Services at Riverview Regional Medical Center since June 2018, bringing extensive experience in clinical nutrition management. Prior roles include Clinical Dietitian at Prime Healthcare and Associate Director of Food & Nutrition at Morrison Healthcare. Laura has a strong history of overseeing clinical nutrition services, ensuring high-quality patient care, and leading clinical teams effectively. Previous positions also include Clinical Nutrition Manager at Morrison Healthcare, Registered Dietitian/WIC at United Indian Health Services, and Pediatric Dietitian at Huntsville Hospital. Laura obtained a Master of Science in Nutrition from The University of Alabama and a Bachelor of Science in Nutrition from Jacksonville State University.