Sandra Kim

Sandra Kim is the Senior Vice President of Marketing at Riviana Foods. Sandra has over 25 years of experience in the food and beverage industry, including stints at The Walt Disney Company, Catelli Foods Corporation, Cadbury Adams, and Ault Foods Ltd.

Sandra began their career in 1989 as an assistant brand manager at Mattel Canada Inc., where they worked on the Barbie business. In 1991, they moved to Ault Foods Ltd. as an assistant brand manager for the Haagen-Dazs brand. After two years at Ault Foods, Sandra joined The Walt Disney Company in February 1993 as a brand manager. During their eight-year tenure at Disney, Sandra held various marketing positions, eventually becoming the director of marketing for the Retail Marketing department in 2001.

In 2003, Sandra left Disney to join Cadbury Adams as a senior brand manager for Trident Gum and new Cadbury Innovations. Two years later, they joined Catelli Foods Corporation as the director of marketing, where they led the Marketing department for 11 years. In 2016, Sandra joined Riviana Foods as the Senior Vice President of Marketing.

Sandra has a proven track record of success in the food and beverage industry, with extensive experience in brand management, marketing, and product development. Sandra is a strategic thinker with a creative mind and a passion for food and drink.

Sandra Kim's educational career includes a Bachelor of Commerce from The University of British Columbia and high school from Burnaby South Secondary School.

They are on a team with Terry Stover - VP, Special Markets, Jorge Idiarte - VP, Freeport Site, and Lisa Bedford - VP, Supply Chain. Their manager is Enrique Zaragoza, President & CEO.