Goran Miljkovic is an accomplished professional in the restaurant and hospitality industry, currently serving as the Director of Restaurant Operations at Riviera Dining Group since April 2024. Goran has a diverse background, including positions as General Manager and Assistant General Manager at Sexy Fish from July 2021 to April 2024, and Assistant General Manager at Zuma from May 2019 to July 2021. Goran began managing food and beverage departments in 2010, notably at The Palms Hotel & Spa, where responsibilities included overseeing multiple outlets and ensuring exceptional guest experiences. Earlier roles included food and beverage management at Aqua Ski Belgrade and serving at The Dorchester. Goran holds an Associate's degree in Tourism and Hotel Management from the University of Novi Sad and has developed expertise in payroll, labor control, and product development throughout a successful career in hospitality.
This person is not in the org chart