Robeks
Dan Richmond has extensive experience in operations and supply chain management, currently serving as Vice President of Supply Chain and Vice President, Chief of Operations at Robeks Corporation since July 2012. Prior to this role, Dan held the position of Director of Operations, Training & Development at L.A. Italian Kitchen from April 2009 to July 2012 and served as Vice President of Operations at Charo Chicken between 2006 and 2009. Dan's career also includes a role as Director of Human Resources & Training at Specialty Restaurant Corp from January 2004 to February 2005, and Director of Training at Koo Koo Roo from 1996 to 2004. Educationally, Dan Richmond earned a Bachelor of Science degree in Pre Med from California State Polytechnic University-Pomona and completed studies at Troy High in Fullerton, California.
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Robeks
At Robeks, every choice you make is a good one! You can trust us to make delicious, good-for-you smoothies and juices using only the best fruits, fresh vegetables, and natural ingredients. We believe you shouldn't have to sacrifice taste for a healthy alternative – or health for a tasty one. We make it easy and enjoyable to take good care of yourself. Whatever you choose is guaranteed to be as nutritious as it is tasty and delicious. A small choice at Robeks makes a big difference. Trust Robeks to create hand-crafted, great-tasting, nutritious alternatives that will keep you energized and satisfied. You have enough choices to make in a day. Robeks is an easy one. Healthy never tasted so good!™ Franchise Opportunities Available. Please visit: www.RobeksFranchise.com