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Angelo Vassallo is a Food and Beverage Director at the Fairmont Rey Juan Carlos in Barcelona since 2016, has served almost 10 years in prestigious Hilton hotels from Venice to Dusseldorf, Cologne and Vienna.
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Jean Baptiste Pigeon
Advisor
Campbell Black
3 members
Current role
Advisor at East Ventures
Advisor at GRMA
Advisor at Quantified Citizen
Advisor at ALLY Energy