Sabrina Johnson

Sabrina Johnson is currently working at Roskam Foods as a Jr. Applications Developer, with previous experience at Organic Milling as a Jr. System Administrator and Data Entry Specialist. Prior to their professional roles, Sabrina was a Student Assistant at California State Polytechnic University-Pomona and worked as a Guest Service Representative at Extended Stay America. Sabrina holds a Bachelor of Business Administration in Computer Information Systems from California State Polytechnic University-Pomona and an Associate's degree in Business Administration from Citrus College.