Jason Bell has a diverse work experience spanning over several industries. Jason started as a Bouncer/Bartender at Purple Porpoise Pub in 1993 and worked there until 1995. Jason then worked as a Manager at Eli Whitney from 1992 to 1995. Following that, they served as a Manager at The H.T. Hackney Co. from 1995 to 1998. Jason then transitioned to a role as Director at South Atlantic Cold Storage from 1998 to 2001. In 2001, they joined Rubix Foods as the Chief Information Officer and held that position indefinitely. Additionally, they have owned their own businesses, owning Bell Resources LLC from 2008 to 2011 and Family First Clothing LLC from 2015 onwards.
Jason Bell attended the University of Florida, but no further information about their degree, field of study, or duration of enrollment is known.
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