Emiel Ligtenberg

Emiel Ligtenberg is an experienced Application Technologist and Product Developer specializing in the meat industry, currently employed at Ruitenberg Ingredients B.V. since May 2012. Responsibilities include initiating, guiding, and executing R&D projects focused on new and improved products and applications. Prior experience includes roles as a Product Developer at Zwanenberg Food Group from September 2008 to May 2012, where responsibilities ranged from specification management to product and process development for snacks. Emiel also completed a graduation internship focused on fat replacers and an internship involving product development for the business market at Koffiebranderij Peeze. Educational background includes a Bachelor's degree in Food Technology from Van Hall Larenstein University of Applied Sciences and an MBO degree in Food Technology from AOC Oost.