Eric Spring

Eric Spring is an experienced professional in the fields of public health and environmental engineering, currently serving as the Food Access Program Manager at Sacramento Food Bank & Family Services since February 2023. Prior roles include Environmental Health Emergency Preparedness Coordinator at the California Department of Public Health and New Roots Program Manager at the International Rescue Committee. Eric's extensive background encompasses positions such as WASH Coordinator at both GOAL Global and Concern Worldwide, as well as various roles within Mercy Corps, including Head of Office, Team Leader, and WASH Program Manager. Academic credentials include a Master of Public Health from The Johns Hopkins University and a Bachelor of Science in Civil Engineering with a concentration in Environmental Engineering from Northwestern University.