Paul Turbeville

Paul Turbeville serves as the President of Saffron Road Foods, recognized as the #2 Better For You (BFY) frozen meals brand in the United States, where responsibilities include driving sales growth and expanding global cuisine offerings while upholding the company's commitment to social responsibility as a certified B corporation. Prior experience includes Chief Commercial Officer at Village Gourmet, overseeing sales and marketing for a diverse food brand portfolio, and a significant tenure at Pete and Gerry's Organics, where roles included Chief Marketing Officer and Vice President of Marketing, focusing on brand strategy and market expansion. Paul Turbeville's earlier career features positions at Procter & Gamble, LMI, Detroit Chile S.A., and various roles in the United States Army, culminating in service as Company Commander. Education includes an MBA from The Tuck School of Business at Dartmouth and a BS in Economics and Environmental Engineering from the United States Military Academy at West Point.