Mollie Engelhart

Founder, Ceo, Chef at Sage Plant Based Bistro & Brewery

Mollie Engelhart has a diverse work experience. Mollie is currently a Board Member at Kiss the Ground, a non-profit organization focused on environmental regeneration. Mollie also founded and served as the CEO of The Kind Sage, Sow A Heart Farm, Sage Vegan Bistro, and KindKreme. In addition, they were the CEO of Here Now from 2006 to 2009.

Mollie Engelhart studied Film/Video and Photographic Arts at the California Institute of the Arts from 1996 to 2000, earning a BFA degree.

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