Salad and Go
Andy Rogers has extensive experience in restaurant technology and POS systems, currently serving as the Aloha POS Administrator at Salad and Go since September 2022. Previously, Andy held multiple roles, including Restaurant Systems Engineer at On The Border Mexican Grill & Cantina and Supervisor of Implementation at Zoes Kitchen, where responsibilities included managing implementation of technology for new locations and acting as a key technical resource. Andy has overseen numerous restaurant openings, upgrades of Aloha POS systems, and has a background in quality assurance for POS applications at Heartland Payment Systems and client support at NCR Corporation. With a strong foundation in technical support and systems implementation, Andy has consistently contributed to improving operational efficiencies within the restaurant and payment processing sectors.
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