Koji L. Akaboshi

Koji L. Akaboshi serves as the Vice President of Food & Beverage at Salamander Collection since September 2022, overseeing operations at Salamander Resort in Middleburg, Virginia, and Salamander Hotel in Washington D.C. Prior roles include Interim General Manager at PGA National Resort, Aspen Meadows Resort, and Salamander Middleburg, as well as Hotel General Manager at The Seagate from November 2020 to September 2022. Akaboshi has extensive experience with Four Seasons Hotels and Resorts from July 1997 to July 2020, holding various leadership positions including Hotel Manager and multiple roles in Food and Beverage management. Academic credentials include a Master of Science in Hospitality Administration/Management from Florida International University and a Bachelor of Science in Hotel, Restaurant and Tourism Management from the University of Denver.