SALOMON FoodWorld
Marco Herr has a background in marketing and communications, with experience working in various roles for companies such as SALOMON FoodWorld, Habasit, and Level 4.0 GmbH. Marco also has experience in product marketing and sales. Marco completed their Bachelor's degree in Multimediale Kommunikation und Dokumentation from TH Aschaffenburg University of Applied Sciences. Prior to their university studies, Marco completed their training as a Bürokaufmann at Super-Nail Center GmbH.
SALOMON FoodWorld
The trendsetter for innovative food and your perfect partner in the foodservice industry – SALOMON FoodWorld is offering pure Eatertainment with Finger Food, Schnitzels & More, Burger & Wraps. SALOMON FoodWorld's philosophy is to explore new food trends globally, to develop new recipes as well as creative and individualized serving suggestions and to support customers in finding ways to differentiate themselves from other restaurants. Always offering top-quality frozen products suitable for every consumption occasion.