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San Antonio Food Bank, Inc.

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Founded in 1980, the San Antonio Food Bank serves one of the largest service areas in Southwest Texas. Our focus is for clients to have food for today but to also have the resources to be self-sufficient in the future.

Industries

Community & Lifestyle

Headquarters

San Antonio, United States

Employees

201-500

Links

Org chart

Eric Cooper

President & Ceo

Eric Cooper

Collapse

Kevin Brown

Chief Financial Officer

Michael Guerra

Chief Sustainability Officer

Mario Obledo

Chief Of Government & Public Affairs

Lauren Granado

Director Of Marketing & Communications

Joe Fernandez

Executive Vice President Technology

Fred Denkewalter

Chief Financial Officer

Maom Johanna Tesch Phr

Director Of Personnel And Training - Human Resources

Catheryn M.

Senior Programs Coordinator Farmers Market Program Manager

Chad Chittenden

Director Of Food Industry Partnerships

Mitchell Hagney

Director Of Food Sustainability

Dianne Helinski

Nutrition, Health And Wellness Education Manager

Armando Olivas

Nutrition Education Coordinator

Stanley Sorrell Jr

Nutrition Education Coordinator

West Tracy

Nutritionist

Aniza López Mpa

Fundraising Manager

Michelle Duenas

Manager Of Donor Relations

Wayne Griffin

Grants Manager

Emilia Kirtner

Kitchen Table Manager

Rudy Garza

Executive Chef

David Carvajal

Director Of Warehouse And Food Safety

Eduardo A.

Transportation Manager

Teams

+25

Advisory Council

28 members

Nutrition and Food Services

11 members

Finance and Administration

8 members

Public Engagement and Transportation

6 members

Leadership Team

4 members

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