Jerrym Lamb has a strong background in human resources and management, currently serving as a Human Resources Advisor at Sanitarium since October 2022, following a role as Human Resources Coordinator. Prior experience includes a position as Cellar Supervisor at Marisco Vineyards Ltd. from August 2017 to August 2022. This combination of roles highlights Jerrym Lamb's expertise in both human resources and operational management within the beverage industry.
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