Takeo Sato

Takeo Sato is an accomplished business leader with extensive experience in the food industry. Currently serving as General Manager at SANYO FOODS CORPORATION OF AMERICA since April 2023, Sato previously held the position of President at Nichirei USA LLC & Nichirei Foods USA Inc. from April 2014 to March 2023, overseeing operations with full P/L responsibility. Earlier roles include Director of the Business Development Division at Nichirei Foods Inc., where management of off-shore subsidiaries was key, and various leadership positions at Nichirei Fresh Inc., including Group Leader for Seafood Business Development, where Sato played a pivotal role in entering the revolving Sushi market. Sato's career also reflects a strong technical and strategic foundation through roles such as Plant Manager and Group Manager for Planning. An MBA graduate from Seattle University, Sato brings a comprehensive skill set in operations, business development, and team leadership.