Roxane Réus

Roxane Réus has extensive experience in brand management and marketing, currently serving as Chef de Marque for various products at SAVENCIA since July 2020. Key responsibilities include defining innovation strategies, launching new products, and implementing CSR initiatives. Previous roles include Assistant Brand Manager for Bacardi, where operational management of distribution channels and digital brand activation was prioritized, and Brand Manager Assistant for Anheuser-Busch InBev, focusing on brand activation and market positioning. Roxane started her career as a Sales Representative at BLINI, managing supermarket accounts, and has also contributed as a Community Manager at Bretagne Conseil. Roxane holds a Master of Science in International Marketing from Rennes School of Business and has studied at the Norwegian School of Economics.