Esther Tseng

Esther Tseng is a writer with extensive experience in various publications such as SAVEUR, The New York Times, and Bon Appetit. Esther is also the founder of estarLA, a Los Angeles-focused food, cocktails, and nightlife blog. Esther has a Bachelor of Arts in Political Science from UCLA and has worked as a freelance writer for VICE Media and GOOD Worldwide Inc.