Sachin Ajith is an experienced professional in the food industry, currently serving as the Director of Business Development at Mission Barns since February 2021, focusing on sustainable meat production through cell cultivation. Prior to this role, Sachin held the position of Director of Commercialization at NOSH Distribution International, and founded and served as CEO of NOSH, where the emphasis was on promoting natural and organic food brands globally. Sachin also co-founded BFY Food Group and served as Executive Vice President, while concurrently founding Good PLANeT Foods and acting as Chief Commercial Officer, where the goal was to innovate in the plant-based cheese sector. Earlier experience includes co-founding POP! Gourmet Foods and overseeing product development and international operations. Sachin holds a degree from Washington State University, completed in 2008.
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